Compagnon Wine Bistro
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      Friday & Saturday 4PM to 9PM
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Dinner MenuWednesday thru Thursday & Sunday 4pm to 8.30pm

Friday & Saturday 4pm to 9pm

Compagnon Wine Bistro - A Neighborhood Bistro with a French Twist

Starters

Spanish Octopus

$ 26

Harissa Dressing

Country Pork Pate

$ 14

Cornichons, Whole Grain Mustard

Raclette

$ 19

Raclette Cheese, Roasted Yukon Potatoes & Bacon Lardons

Baked Escargots

$ 16

Escargots in Garlic & Parsley Butter

Roasted Beet Salad

$ 16

Goat Cheese, Candied Walnuts, Red Wine Vinaigrette

“Maman Compagnon” Tomato & Mustard Tart

$ 15

Vine-Ripe Tomatoes, Gruyere, Dijon... Momma Compagnon’s Recipe!

Spring Mix Salad

$ 12

Leafy Seasonal Lettuce, Shaved Red Onions, Cherry Tomatoes, Olive Tapenade Crostini

Charcuterie & Fromage Board

$ 19 Sm/ $34 Med/ $65 XL

Meat & Cheese Selection to vary.

French Onion Soup

$ 12

Gruyère, Sherry

Entrees

Bouillabaisse

$ 35

Chilean Seabass, Mussels, Clams, Shrimps in a Lobster Saffron Broth

Moulard Duck Leg Confit

$ 40

Baby Carrots, Yukon Potatoes, Demi-Glace

Mussels Mariniere

$ 28

P.E.I. Mussels, French Fries, White Wine Cream Sauce

Branzino (European Seabass)

$ 38

Couscous, Red Bell Peppers, Green Beans, Vin Blanc

Braised Cabbage

$ 26

Cauliflower Puree, Cured Oyster Mushrooms

Beef Bourguignon

$ 40

Pomme Puree, Baby Carrots, Shallots Confit

Steak & Frites

$ 44

Prime Hanger Steak, French Fries, Green Peppercorn Sauce

Chicken Dinner

$ 35

Jidori Chicken Breast and Leg, Market Vegetables, Potatoes

Desserts

Pear Tart Tatin

$ 12

A la Mode (+ $2)

Chocolate Mousse

$ 12

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ABOUT US

COMPAGNON Wine Bistro pays tribute to the classic French bistros (of southern France) where good food, good wine and friends come together to create the special "Joie de Vivre".

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Hours of Operation

Monday: Closed

Tuesday: Closed

Wednesday: 4pm - 8:30pm

Thursday: 4pm - 8:30pm

Friday: 4pm - 9pm

Saturday: 4pm - 9pm

Sunday: 4pm - 8:30pm

Brunch: 10am - 1:30pm

REACH US

424.342.9840
335 W. 7th St., San Pedro, CA 90731
[email protected]

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